Field & Focus Herbal Tea

A Little Garden Wisdom for Your Busy Day!

From early mornings in the garden to afternoons filled with projects, planning, and life’s never-ending to-do list, sometimes you just need a moment to gather your thoughts.

Our handcrafted Field & Focus Herbal Tea brings together an intriguing collection of leaves, roots, berries, and botanicals inspired by traditional herbal practices.

Ginkgo and gotu kola form the botanical foundation of this blend, joined by earthy eleuthero root, leafy parsley and alfalfa, tart hibiscus, fruity bilberry, and warming ginger root.

The result is a distinctive herbal infusion with earthy, tangy, fruity, and gently spicy notes.

Whether you’re beginning your morning routine, taking an afternoon break, or settling in with a good book, Field & Focus offers a flavorful way to make a little room for yourself.

Traditional Botanical Wellness

Field & Focus features botanicals with histories of use in traditional herbal preparations associated with mental clarity, vitality, and general wellness.

• Ginkgo: Traditionally used in botanical practices associated with memory and cognitive wellness. Research into its effectiveness has produced mixed results, and benefits are not established for this tea.
• Hibiscus: Valued for its tart, refreshing flavor, vivid color, and naturally occurring plant compounds.
• Eleuthero Root: Traditionally used in herbal preparations associated with stamina and resilience. Sometimes described as an adaptogen, although evidence for specific benefits remains limited.
• Gotu Kola: Traditionally used in Ayurvedic and other herbal practices associated with mental clarity and general wellness.
• Parsley: A familiar culinary herb that contributes fresh, green botanical notes.
• Alfalfa: Traditionally included in nourishing herbal infusions and appreciated for its mild, grassy character.
• Bilberry: Contributes fruity, gently tart notes and naturally occurring plant pigments.
• Ginger Root: Traditionally enjoyed in digestive herbal preparations and valued for its warming flavor.

These descriptions reflect traditional uses and characteristics of individual ingredients. They do not establish that the finished tea improves memory, concentration, alertness, or cognitive function.

Flavor Profile

Earthy • Tart Hibiscus • Fruity Berry • Warming Ginger • Fresh Herbal Notes

A layered botanical infusion with refreshing tartness, gentle earthiness, and a pleasantly warming finish.

How to Brew

Add 1–2 teaspoons of loose tea to 8 oz of freshly boiled water.

Cover and steep for 10–15 minutes, then strain.

Adjust to your preferred strength.

Enjoy hot during your morning routine or chilled over ice for a refreshing afternoon botanical drink.

A little honey can help balance the natural tartness of hibiscus.

Ingredients

Ginkgo, hibiscus flower, eleuthero root, gotu kola, parsley, alfalfa, bilberry, ginger root.

Naturally Caffeine-Free

Made without black, green, or white tea leaves. This blend does not rely on caffeine for its botanical character.

Net Weight

56 g (approximately 2 oz)

Handcrafted in small batches by Izzis Garden in Eastland, Texas.

A little bit farmhouse. A little bit botanical. A little breathing room for your busy day!

Herbal Precautions

Important: Ginkgo may increase bleeding risk, particularly when combined with blood-thinning medications. Gotu kola has been associated with rare cases of liver injury, and eleuthero may interact with certain medications. Hibiscus may affect blood pressure.

Consult a healthcare professional before using this blend, especially if you take medications, have a bleeding disorder or liver condition, or have surgery scheduled. Avoid use during pregnancy or breastfeeding unless your healthcare professional specifically approves the ingredients.